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| Cheesy Fondue Puff Pastry Spirals |
Food
on Friday: April had
some great ideas for both soups and breakfast dishes. Here are some which I'd like to share with
you today.
The pic at the top was
brought over by Dorothy of Shockingly Delicious
– delicious Cheesy Fondue
Puff Pastry Spirals.
Love the look of this soup
– Aneta's
Minty Egg and Lemon Soup by Cooking
Weekends
Thanks to Amy of The Speedy Spatula for this lovely Slow
Cooker Breakfast Casserole
Broccoli
Cheese Soup by Sid's Sea
Palm Cooking
The Painted Apron gave
us this neat Sunny
Side Up Brunch Pizza
And finishing today with
this elegant soup by Judith of The
Midnight Baker – Asparagus Soup
This is my first visit to your blog and already I am quite hungry. All the dishes look yummy.
ReplyDeleteAmalia
xo
I remember being on a cruise ship and enjoying pureed fruit soups (like cantaloupe and honeydew melon) that were refreshing soups for breakfast during the hot weather we experienced during our cruise.
ReplyDeleteAll of these look fabulous, but I seem to be draw to the pastries. Not a surprise. :)
ReplyDelete