It's the second Friday of the month so here is Food on Friday.
As you can see, there are 3 new themes – Breakfast
Dishes, Soups and Easter Foods. I hope you'll find some great stuff to share
in those categories.
Feel free to add a number of things under each category
and come back later in the month to add more if you would like to.
To add your dishes, just put the name of the dish
together with your blog name/name into the first Mr Linky box you will find
below. Then paste the url for your post
about it into the second box. Mr Linky now makes you tick a compliance box
which I always forget first time!
Have fun!
This soup is great for Easter/spring time. I know it's fall by you Carole LOL!!! It's funny but here in the States, we can now get fresh asparagus year round.
ReplyDeleteHappy Easter, Carole and all!
ReplyDeleteThe corned beef hash makes a nice change from bacon or sausages.
Both the corned beef and lentil soup posts have links to other recipes that are in the same vein, so hopefully there’s something for every taste.
Great themes this month! I'm sharing a post that can be both Easter AND Breakfast - Vegan Holiday Brunch Ideas. Also, 30 Minute soups for the stove top, for the soup theme. Thanks so much for hosting : )
ReplyDeleteHappy Easter to you. Fun ideas here as always. Thank you for hosting. Cheers!
ReplyDeleteI haven't made soup in a while!
ReplyDeleteWonderful collection so far! I left a Cheesy Fondue Puff Pastry Spiral that could be an Easter brunch side dish offering or a party appetizer!
ReplyDeleteThanks for inviting me to this delicious link up Carole!
ReplyDeleteJenna
Had some fun looking back in the archives for some fun stuff to share here. Thanks for hosting this.
ReplyDeleteHappy Easter! Hope you have a great weekend!
ReplyDeleteLooking forward to finding some new recipes!
ReplyDeleteThanks for another great collection of recipes! Hope you have a wonderful Easter weekend.
ReplyDeleteGreat Collection of recipe!!
ReplyDelete