Foodie Friday - Snowdon pudding

Snowdon Pudding is a traditional Welsh steamed fruit pudding. 

Mount Snowdon is the highest mountain in Wales.   I guess this pudding was invented around Snowdonia??  Or maybe the shape of the pudding is reminiscent of the mountain?

I went to the Womens' Institute site to check it out.  Their recipe follows:

100g Suet

3 Eggs

15g Cornflour or Ground Rice

75g Brown Sugar

100g White Breadcrumbs

50g Raisins

75g Lemon Marmalade

Grated rind 1 lemon

Method

1. Mix all the dry ingredients together in a large bowl, except for a handful of raisins
2. Beat the eggs and add to the dry mixture
3. Grease a pudding basin and put the handful of raisins at the bottom
4. Pour in the mixture and boil/steam for 1 1/2 hrs, checking the water level from time to time
5. Turn out and serve with a white or lemon sauce