Friday 17 April 2015

Food on Friday: Lemons & Limes


ON


Where would we be without lemons?  And limes are fabulous too – albeit more expensive where I live.

To add your dishes/drinks using lemons or limes, just put the name of the dish together with your blog name/name into the first Mr Linky box you will find below.  Then paste the url for your post about it into the second box.

I'll be pinning the dishes to this Pinboard which will make it easy for you to check them out at a glance.  The links from the September 2012 party are also on that board.

My mouth is watering in anticipation of all the lemony delights.


27 comments:

  1. Carole, funny I just put up a post this morning showing my kitchen sink with a big bowl of lemons in it!

    ReplyDelete
  2. Hi, Carole and all!

    My Ma’s Lemon Ricotta Cake ( # 10 ) is a little lighter in calories than your usual cheesecake.
    The post also has a link for a Ricotta - Pineapple Cheesecake. Enjoy both!!

    ReplyDelete
  3. Cheers Carole--left you the lemon butter chicken.

    ReplyDelete
  4. The Chocolate Lime Ice Cream uses bought Lime Curd, but you can easily make your own.

    ReplyDelete
  5. it's finally spring here in our neck of the woods and something light and citrusy are what we need right about now.

    ReplyDelete
  6. Hi Carole a good old English lemon meringue pie this week.

    ReplyDelete
  7. I love anything with lemon in it so looking forward to going through the collection. I have contributed my attempt at Heston's Lemon Tart as well as a Lemon Sour Cream Cake woth Pinenuts.

    ReplyDelete
  8. What a fun theme! Everything sounds wonderful!

    ReplyDelete
  9. Good Evening Carole, I find lemons so useful in the kitchen. Today I have added how to preserve lemons which are delicious with chicken.
    Best Wishes
    Daphne

    ReplyDelete
  10. Hi Carol, I'm sharing my recipes for Coconut Lime Pineapple Granola (you put the lime in the coconut and drink them both up) and Lemon Blueberry.

    Thanks for hosting. Love the citrus theme.

    ReplyDelete
  11. The older I get the more I like lemon stuff. And lime stuff. So yummy!

    ReplyDelete
  12. Lemon Blueberry Dessert---Easiest. Dessert. Ever. And it's a favorite of ours, too.

    ReplyDelete
  13. Lemon-lime anything is great! Thanks Carole!

    ReplyDelete
  14. Thank you for inviting me to link up today! :)

    ReplyDelete
  15. Lots of delicious recipes already here! Thanks for hosting!

    ReplyDelete
  16. Hi Carole, have linked up 2 recipes one with lemon and one with lime. Have a great weekend ahead!

    ReplyDelete
  17. Thank you so much for inviting me over, Carole. Have a wonderful weekend! :)

    ReplyDelete
  18. Thank you Carole for another interesting theme party!

    ReplyDelete
  19. I love lemons! Can't wait to check out everyone's recipes!

    ReplyDelete
  20. The post looks like it's about blueberries, but it contains an excellent recipe for lemon curd. Enjoy!

    ReplyDelete
  21. Hi! I posted how to make your own sea alt with rosemary and lemon! Smells great and tastes superb! I use it to season meat and/or potatoes.

    ReplyDelete
  22. Love the sound of all of these citrusy recipes!

    Happy Spring Carole!

    ReplyDelete
  23. As you'll see from what I posted, I LOVE preserved lemons :) Great topic this week. Have a wonderful weekend!

    ReplyDelete
  24. Carole,
    Great idea! I have a few lime recipes coming since I came home from a sled hockey tournament with a giant bag of limes.
    Thanks for hosting!

    ReplyDelete

Your comments are most welcome. I have currently disabled anonymous comments due to unwanted spam. Cheers