This
simple salad plate is not a recipe
as such, it's more of an assembly! But
by just taking the little bit of extra time to lay it out on a plate you have
something that is attractive to the eye.
As
you can see from the photo I mostly alternated red and green in rings. I used a radish, a tomato, part of a red
capsicum (bell pepper), part of a courgette (zucchini) and a red and green
chilli. For the dressing I simply
sprinkled the plate with salt and pepper, a squeeze of lemon juice and some
good extra virgin olive oil. Simple and
even healthy!
Reminds me of the huge Victorian 'salmagundy' salads- where they displayed all the veg in beautiful concentric circles.
ReplyDelete[my spell checker insists 'salmagundy' ought to be spelled 'laundryman'- which is bizarre!!!]
Such a pretty salad, but something I never think to do. I'm more of a "everything into the bowl" kind of salad maker. :)
ReplyDeleteYou created a beautiful display and it's a great way to change up the average salad. Beautiful and healthy!
ReplyDeleteRebecca @ The Key to the Gate
What a beautiful presentation!! :)
ReplyDeleteVery healthy! It is a lovely display. I tend to dump my salad ingredients all into a bowl.
ReplyDeleteOooh, that is so pretty. Have a terrific weekend :)
ReplyDeleteVery pretty!
ReplyDeletePretty as a picture. And thanks for the reminder that adding beauty to the table takes only a few extra minutes.
ReplyDeletehow pretty!
ReplyDelete