Anna Sultana's Easy Fish Cakes, Maltese Style |
Food
on Friday: April Edition was another little gem. Here are some fishy delights to inspire you
today.
The pic at the top was
brought over by Margaret from I'm Turning
60 – Anna
Sultana's Easy Fish Cakes, Maltese Style
Thanks to Tina of Squirrel
Head Manor for her Sea
Scallops in Tangerine Sauce
Gerlinde from Cooking
Weekends brought us some fabulous Trout
with Lemon Caper Sauce
Finally, Judith from the Midnight Baker brought Royal Fish Cakes –
you'll have to check it out to see what makes them Royal!
For other fish and seafood dishes head over to this
Pinboard
Yea! Thanks for the shout out 😗 Those royal fish cakes have my attention.
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