Sunday 14 April 2019

Orange Ginger & Honey Bacon


Carole's Chatter: Orange, Ginger & Honey Bacon


I'll be doing something like this again soon.  It is calorific so be warned.

Ingredients:

Bacon – thick cut would be best but I used streaky
Zest of an orange
Honey
Brown Sugar
Grated fresh ginger
Sprig of fresh rosemary (I don't think this really added anything)

Method:

Preheat your oven to quite hot say 200 degrees C (approx. 400F)

Put foil on the bottom of your baking dish or tray and then pop a wire rack over that.  This will save you a whole lot of clean up.

Brush each rasher with honey – I heated mine in the microwave so it was runny.

Mix together the zest, sugar and ginger and sprinkle it on each rasher.  Mine clumped a bit but still turned out tasty.

Cook for around 20 minutes until nice and done.  If you had thick cut bacon you might need a little more time.

7 comments:

  1. Yum, I love bacon!! The honey, ginger, and orange sound like a great combo.

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  2. Sweet bacon isn’t really something done here but it sounds delicious

    Have a great week.

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  3. I love bacon! Love the sound of this combo.

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  4. I will be trying this. Sounds wonderful!

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