This simple salad plate
is not a recipe as such, it's more of an assembly! But by just taking the
little bit of extra time to lay it out on a plate you have something that is
attractive to the eye.
As you can see from the
photo I mostly alternated red and green in rings. I used a radish, a
tomato, part of a red capsicum (bell pepper), part of a courgette (zucchini)
and a red and green chilli. For the dressing I simply sprinkled the plate
with salt and pepper, a squeeze of lemon juice and some good extra virgin olive
oil. Simple and even healthy!

Great presentation!
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