Sorry about the rather pretentious name – Symphony in Red & Green! But I was rather pleased by how this simple
composed salad turned out. I am a firm
believer that food that is pretty tastes better.
So this was so simple there really isn't a recipe –
just red and green salad vegetables laid out on a plate with salt and pepper
and a drizzle of lemon juice and extra virgin olive oil.
This salad looks amazing and I think that your name is perfect for it! Avocado is one of my favourite things to add to salad. I will have to try this myself. :)
ReplyDeleteYou are an artist! Lovely salad -- I agree that presentation makes a big difference.
ReplyDeleteVery pretty! I love composed salads.
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