Fresh Peach Tart |
Food
on Friday: Free For All was a lot of fun. I have chosen a few dishes to inspire you
today.
Deb
from Cooking on the Front Burner's Fresh
Peach Tart is up the top. Wow!
I love the
look of this Kielbasa
& Potatoes in Cheese Sauce too – thanks Judith – from The Midnight
Baker!
Vanilla
& Blood Orange Flummery by
Tiffin
Watermelon Rind
Candies by MJ's
Kitchen
Baked
Avocado and Egg with Miso Butter by
Lisa's Kitchen
Razorback Cake by Tornadough Alli
No-Bake
Peanut Butter Cream Pie by
James & Everett
Salted
Caramel Peach Sundae by Farmersgirl Kitchen
Love the avocado! They are my favorite.
ReplyDeleteDrinks this week?
Linda
I'm drooling all over the Salted Caramel Peach Sundae! Thanks for including the watermelon candies. I could add a couple of those to the sundae. :)
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