Dordogne
is
hard to say ( try Door-doh-nyeh – I have heard people say it as Dor-doin) but
is a fascinating region of South West France.
It is part of what is known as the Aquitaine – famous for Eleanor
of Aquitaine.
The Dordogne is also the name of a river which runs
through the area. The area is known for
its produce such as truffles, walnuts, Foie Gras (controversial elsewhere),
Strawberries and, of course, wine. Less
than half a million people live in the Dordogne – which is a delight for a
visitor because it isn't really crowded even in the height of summer.
The Dordogne is dotted with little towns – many of them
Bastides – fortified towns mostly built on hills and in a square. The largest town in the Dordogne is Perigueux.
There are also more than 1500 chateaux in the Dordogne –
making the area the second most 'chateaued' after the Loire Valley.
When driving around the Dordogne we were struck by the
abundance of large and small roundabouts – the French use roundabouts in almost
every imaginable circumstance.
While you see roundabouts almost all over France, in
the Dordogne you notice lots of signs to towns all called Lieu-Dit
something. I did a bit of research and
found that it is like calling a town – a place said to be X – and this is
because the places are so small that they are not even big enough to be called
villages.
Le Roque Gageac is
a very picturesque village on the banks of the Dordogne. The day we visited though it was unpleasantly
over-run with traffic and we didn't actually stop.
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