Friday 13 December 2013

Food on Friday: Scones and biscuits

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A baking collection for you today!  I know that scones and biscuits mean different things in different parts of the world.  Just go with your meaning.

To link in just pop your name and the name of the dish into the first Mr Linky box and paste the url for your post into the second one.  Your post doesn't have to be recent or anything!

I will be pinning your dishes to this Pinboard.

Happy baking!  There is one important rule – have fun!


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41 comments:

  1. Docaitta13 December 2013 at 07:12

    Thanks Carole. I posted what we always have in June when the local Nova Scotia strawberry suppers are held.

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  2. Shannon R13 December 2013 at 07:19

    I love scones and biscuits, total comfort food.

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  3. judy13 December 2013 at 07:20

    LOL I know "biscuits" to anyone but we Americans is "cookies"---

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  4. Madonna/aka/Ms Lemon of Make Mine Lemon13 December 2013 at 07:32

    Hi Carole. Thanks for hosting. Make these parmesan-rosemary scones - really, they are that good. :)

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  5. Dan from Platter Talk13 December 2013 at 07:34

    Another fantastic idea! Thanks for the invite!

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  6. luckiest113 December 2013 at 07:36

    I've linked the only recipe I've ever used that didn't turn into hockey pucks. Plus it uses the food processor! Win win situation. "Easy Fruit Scones"

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  7. David @ Spicedblog.com13 December 2013 at 07:53

    Thanks for including me, Carole!!

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  8. Gerlinde in Washington13 December 2013 at 08:29

    I have never made scones before! I'm feeling inspired!

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  9. Maggie13 December 2013 at 08:44

    Here in the UK we love scones!

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  10. Unknown13 December 2013 at 08:54

    Ma favorite, scones! Thanks as always :)

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  11. Tara13 December 2013 at 08:57

    Love biscuits and scones! I had quite a few to add.

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  12. Cooking with Mary and Friends13 December 2013 at 09:11

    Thanks Carole! I brought over a buttermilk biscuit recipe I just made and topped with my Caramel-Apple Jam <3

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  13. Lydia from Lydia's Flexitarian Kitchen13 December 2013 at 09:43

    Sorry Carole, I hosed up Entry #40. I'm going to enjoy looking through the recipes :)

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  14. Mimi13 December 2013 at 09:51

    Thanks, Carole! My sweet potato biscuits can be made ahead and frozen. Makes it a perfect recipe for the holidays.

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  15. Created by Hannah Grunzke13 December 2013 at 10:51

    Thanks Carole! I love making biscuits, especially in the winter time!

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  16. Made in Sonoma13 December 2013 at 11:03

    Thanks for the link up! Delicious Meyer lemon poppy seed scones are what I linked up!

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  17. Mel S.13 December 2013 at 11:28

    Good idea to highlight scones--great for Christmas brunch!

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  18. Anonymous13 December 2013 at 12:03

    My favorite scones recipe: cheese and ham! :) Great idea!

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  19. Ginny McMeans13 December 2013 at 12:36

    I think scones and biscuits should be served more often. Thanks

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  20. Jennifer @ Peanut Butter and Peppers13 December 2013 at 13:09

    Thank you for hosting another great week! I love scones and biscuits! I can't wait to check out the others recipes!

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  21. Unknown13 December 2013 at 13:14

    Here you go, Carole: Cranberry-Orange Scones, just in time for Christmas. Did you know Wisconsin is a huge producer of cranberries?

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  22. Unknown13 December 2013 at 13:42

    Thanks Carole - I could go one of these biscuits now!

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  23. Dawn Pasco13 December 2013 at 13:44

    My cinnamon scones #64 are my most requested recipe. Thanks for hosting this link party and giving me the opportunity to share.

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  24. Unknown13 December 2013 at 13:54

    Scones are one of my favorites to make! YUM!!

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  25. Tiffin Fiona13 December 2013 at 14:12

    Gosh - this was a toughie! A quick search on the blog shows that I write about biscuits all the time but rarely make them. There was recipe though. Phew! Thanks for hosting Carole.

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  26. Gloria Duy13 December 2013 at 14:14

    Almost forgot! Here's mine Carole!

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  27. Maria13 December 2013 at 14:33

    Yummy...bunches of scone recipes in one location!

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  28. Anonymous13 December 2013 at 15:05

    I added my Pumpkin Praline Chocolate Chip scones to the lovely collection - thanks!

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  29. Anonymous13 December 2013 at 17:19

    Hi Carole,

    I just added my spelt blueberry scones to your list (one of the most popular recipes on my blog)!

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  30. Nuts about food13 December 2013 at 19:50

    Hi Carole, I couldn't help linking to three posts since we are so close to Christmas, hope you don't mind. Have a good week end!

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  31. Milk and Honey13 December 2013 at 21:15

    I'd eat a scone anytime, anywhere.

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  32. Melynda@Scratch Made Food!13 December 2013 at 23:46

    Sharing a cheese biscuit and angel biscuit dough recipes, thanks for hosting.

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  33. Meghan@CleanEatsFastFeets14 December 2013 at 00:20

    Thanks for hosting. I added one of my favorites: Parmesan Rosemary Drop Biscuits. They're great for freezing too and pulling out on a cold night to accompany a warm bowl of soup.

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  34. Sarah - Earthly Delights14 December 2013 at 03:35

    Love this, just in time for the weekend. I've added my Cheddar Chive Biscuits, which I made for a Lobster Eggs Benedict.

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  35. Marisa14 December 2013 at 05:59

    Great topic! I miss proper fruited scones. Despite my best efforts I cannot find ones in the States that are up to my standards.

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  36. Tina14 December 2013 at 08:30

    A fine collection of biscuits and scones here!

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  37. Jenny Eatwell14 December 2013 at 09:02

    On the reckoning that you're after the English definition of a biscuit (rather than the USA definition of a biscuit, lol), I've brought you all sorts of yummy bikkies - and two English scone recipes too. :)

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  38. Chef Mireille14 December 2013 at 10:53

    I added my scone and American style biscuit recipes as opposed to British biscuits which is what we call cookies

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  39. Jo and Sue14 December 2013 at 14:56

    I love scones!!! Sweet & savory. This list has made me very happy. :)

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  40. Michelle B15 December 2013 at 10:26

    Thank you, Carole. Sorry I'm late...it's been quite a week.

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  41. Anonymous15 December 2013 at 11:02

    A little late to the party, but so glad I came over!! So many fantastic sounding scone recipes! Happy rest of the weekend Carole.

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