Food on Friday: Oranges, mandarins & grapefruit was, indeed,
inspirational. I have selected a number
of dishes that caught my eye. I hope you
like them too. To see others in the
collection you could head on over to this
Pinboard.
The first dish at the top of the post is Gerlinde from
Cooking Weekend's Upside-Down Orange Cake. Wow!
Thank you for featuring our Blood Orange Ice Cream! I love the look of the Pepperoni and Orange Pizza. Sounds weird but in a good way! :)
ReplyDeleteEverything looks great....Good to look at...and interesting to eat!
ReplyDeleteIt all looks so GOOD!!!!
ReplyDeleteAll of these look fabulous and the upside down cake is striking!
ReplyDeleteThanks for including me in your round up. I'm chuffed!
ReplyDeleteThanks Carole, lovely roundup. Oranges are such a winning ingredient, so many wonderful sweet and savoury dishes.
ReplyDeleteThanks, Carole!
ReplyDelete