Friday, 25 April 2014

A very solemn day for New Zealand and Australia

Food on Friday: Lentils & dried pulses


I really need help with how to use Lentils and other dried pulses.  About the only way I use them is in hearty winter soups.
To add your dishes to the collection, please put the name of the dish (plus your name/blog name if you like) into the first Mr Linky box and then paste the url for your post about it into the second one.
I know Mr Linky is a bit clunky but I'm sticking with it for sentimental reasons.  To help you see the dishes at a glance I'll be pinning them all to this Pinboard.

Thursday, 24 April 2014

They do say it's the most important meal of the day - I skipped it for years and years!


Need Some Inspiration? Try Middle Eastern Dishes

Buttered Apricots with Almonds
What a delight Food on Friday: Middle Eastern turned out to be!  We did have a little confusion over what was Middle Eastern – but that just made it even more fun.
I've selected 6 dishes to feature out of the many great dishes (over 100).  To see more inspirational dishes just head on over to this Pinboard.
The pic at the top is of Buttered Apricots with Almonds by My Style of Recipes.



Buffalo Wing Hummus by I Sing in the Kitchen

Ginger Honey Cheesecake by Phong Hong Bakes