Friday, 18 November 2016

Food on Friday: Using Leftovers


ON

Somewhere in my past, I clearly picked up some thrifty habits because I really do not like wasting food.  So for this Food on Friday we are focusing on dishes which use leftovers!

To add your dish using leftovers, just put the name of the dish together with your blog name/name into the first Mr Linky box you will find below.  Then paste the url for your post about it into the second box.

I'll be pinning the links to this Pinboard – this is a quick way for you to scan the dishes and choose which ones you want to check out in more detail.

Have fun making an inspirational collection of dishes!

13 comments:

  1. The best reason to roast a turkey? Turkey carcass soup! It's our favorite soup ever!

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  2. I adore left overs. I know many folks that don't and have never figured them out. Thanks for the party!

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  3. We are great fans of leftovers! Looking forward to reading all the entries!

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  4. Using up leftovers is my mantra! The best cookbook I have for this is Save With Jamie (Oliver). I use it so often that I know some of the recipes by heart. I've linked up three of them.

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  5. These all sound yummy. Love leftover mashed potatoes. :)

    THANKS.

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  6. Left over mac and cheese so good!

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  7. I've provided a recipe for Dakos from Crete that uses stale bread, of which I have an endless amount! I served this at a party and people went cray for it. Great idea to do a link up using leftovers : )

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  8. Wonderful recipes. Nothing goes wasted in my kitchen!

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  9. Carol, although I've added many recipes, I don't see any of them pinned on Pinterest.

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    1. Hi Ivy, sorry I've had a difficult couple of days and am behind. Will be getting back onto it soon. Take care

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  10. Reworking leftover is one of my favorite things to do, but most of the results are hard to post as it's a bit of this and a bit of that. But what a great theme heading into holiday party season!

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Your comments are most welcome. Cheers