I had some leftover pastry scraps (after my pie experiment) and also some cooked little sausages. So I made some simple little Sausage Twists. Actually very easy to do. Just cut a few strips of pastry and wind them round the sausages and then bake in a moderate oven until the pastry is crispy and the sausages are hot.
A nice little snack. They would also be good for stand up drinks parties.