tag:blogger.com,1999:blog-6096253048202191019.post59926064917834404..comments2024-03-29T01:16:40.978+13:00Comments on Carole's Chatter: Poached Eggs technique updateCarolehttp://www.blogger.com/profile/16985978221627051493noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6096253048202191019.post-16980703601897132522013-10-17T21:32:11.779+13:002013-10-17T21:32:11.779+13:00Great advice! I love poached eggs but am not that ...Great advice! I love poached eggs but am not that good at making them, so will definitely try this method.Clothes In Bookshttps://www.blogger.com/profile/14680610242823846662noreply@blogger.comtag:blogger.com,1999:blog-6096253048202191019.post-54751498380591690462013-10-17T15:33:22.842+13:002013-10-17T15:33:22.842+13:00I must try this. First, to find some metal cups, t...I must try this. First, to find some metal cups, then I will let you know how it worked for me.Big Rigs 'n Lil' Cookieshttps://www.blogger.com/profile/14389191114283752348noreply@blogger.comtag:blogger.com,1999:blog-6096253048202191019.post-33142296890075067392013-10-17T14:01:30.321+13:002013-10-17T14:01:30.321+13:00I don't eat poached eggs, but my son, The Boy,...I don't eat poached eggs, but my son, The Boy, <i>looooves</i> poached eggs. The thing is, I'm a complete klutz when it comes to poaching them. Thanks for the tips and thanks for linking.Michelle Bhttps://www.blogger.com/profile/18377795706095031064noreply@blogger.comtag:blogger.com,1999:blog-6096253048202191019.post-74058658109317368192013-10-16T22:29:48.032+13:002013-10-16T22:29:48.032+13:00I've not tried the buttered paper - I'll g...I've not tried the buttered paper - I'll give that a go!skiourophilehttps://www.blogger.com/profile/08200877834536477400noreply@blogger.comtag:blogger.com,1999:blog-6096253048202191019.post-45557583011388475002013-10-16T19:48:14.429+13:002013-10-16T19:48:14.429+13:00Interesting one, I never tried them like this befo...Interesting one, I never tried them like this before, but there are actually little steamers where one can put the egg in little cups and poach them like this....I of course prefer the traditional way with the hot water, but however one does the eggs, as long as one like the result, that is important.<br /><br />As for keeping the eggs in the fridge, it is a good way to do, most hotels and restaurants all over the world do it and even so our egg consumption is higher than yours, we always keep the eggs in the fridgeAnonymoushttps://www.blogger.com/profile/12975510613208239144noreply@blogger.comtag:blogger.com,1999:blog-6096253048202191019.post-10867757415528356892013-10-16T15:43:34.392+13:002013-10-16T15:43:34.392+13:00Interesting technique. I don't do good poached...Interesting technique. I don't do good poached eggs, but my husband has the technique down. I like my centres runny so they make a lovely sauce for toast. And 6 eggs for 2 people? Easy. We only have 2 people at our house and we finish a tray of eggs every 2 weeks! An egg a day average is very easy for us. If I make a bacon and egg pie, I usually put 6 eggs in it.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6096253048202191019.post-91303170471541125142013-10-16T10:45:52.865+13:002013-10-16T10:45:52.865+13:00Interesting technique. I LOVE poached eggs!Interesting technique. I LOVE poached eggs!Amy Jareckihttps://www.blogger.com/profile/12228735893610373995noreply@blogger.comtag:blogger.com,1999:blog-6096253048202191019.post-27701587668362637942013-10-16T08:21:40.730+13:002013-10-16T08:21:40.730+13:00Great tip! I just went thru a messy situation try...Great tip! I just went thru a messy situation trying to do it with just buttered and yes, it was messy. I love it with the paper. Thanks for sharing.<br />FABBYFABBY'S LIVINGhttps://www.blogger.com/profile/18027781738558115533noreply@blogger.com