We like drinking Japanese Slipper Cocktails in
the summer. We first had them many years ago on a trip to Fiji and have
made our own ever since.
They have just 3 ingredients which you put in in
equal quantities – Midori (a green melon liqueur), Cointreau (a clear orange
flavoured liqueur) and lemon juice.
You can adjust to suit your preferred level of
sweetness – I like it hovering just on the edge of sweet and sour.
A warning
though – they are potent!
Sounds like an interesting drink! Sweet and sour is a good combo!
ReplyDeleteI’ve never heard of such a drink but I’m not very knowledgeable about cocktails. I’m a wine gal mostly but come our summer, I will have to try one of these!
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