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Asparagus – when it's in season you can
overload! I'm looking forward to new and
good old ideas for asparagus dishes – whether fresh or from a can.
To add your
dishes, just put the name of the dish together with your blog name/name into
the first Mr Linky box you will find
below. Then paste the url for your post
about it into the second box.
I'll be pinning
the dishes to this
Pinboard which
will make it easy for you to check them out at a glance. The more than a hundred links from the
earlier collections are also on that board.
Have fun.
This Asparagus Gazpacho is a great cold soup for springtime... or in your case, fall!
ReplyDeleteThanks for the reminder. That will be a great round up with asparagus.
ReplyDeleteJacques Pepin's Asparagus in Mustard Sauce is incredibly fabulous! I serve it with an Easter ham, and the mustard sauce is equally good on the ham.
ReplyDeleteHi Carole! Glad to be back over to share this really fun and different pasta and asparagus recipe. Happy weekend!
ReplyDelete