|Strawberry & Rhubarb Tipsy Jelly|
Food on Friday: Rhubarb was a lot of fun. I have chosen a few dishes to inspire you today. If you would like to check all of the dishes out at a glance, just head on over to this Pinboard
Thanks to Jenny Eatwell's Rhubarb & Ginger for all the great rhubarb dishes she posted. The one at the top of this post is her Strawberry & Rhubarb Tipsy Jelly and the one just above is her Thai Spiced Pork Tenderloin with Rhubarb Sauce.
Red Porridge with Cream by Sid's Sea Palm Cooking – sounds like just the thing!
Blueberry Rhubarb Pie by Edible Life in YYC – love the idea of blueberries and rhubarb together!
Rhubarb Eaton Mess by Chit Chat Chomp
Rhubarb Pie by Thibeault's Table
Strawberry Rhubarb Fool with Vanilla Sugar 'Soldiers' by The Garden Of Earthly Delights