Warm Lentil, Cranberry & Haloumi Salad |
Thanks to Food
on Friday: Lentils & Pulses I now have a whole bundle of dishes to try
out. I have selected a handful of them
for your delectation today. To see the
others at a glance, visit this
Pinboard.
The top pic
is of Ask Sarah's Warm
Lentil, Cranberry & Haloumi Salad
Richly
Braised Lentils by
TIFFIN
Lentil
Rice Cakes by Platter Talk
Orange
Shallot Tofu served on a bed of Lentils by Life Currents
Spanish
Chorizo with Haricot Beans by
Mamacook
English
Baked Beans by Small Wallet Big Appetite
Lentils are delicious and healthy and very versatile to use. Blessings, Catherine
ReplyDeleteThanks for featuring my roasted lentils. These all look so great! And, I love lentils. Thanks again!
ReplyDelete